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Diet Intervention and Autism: Implementing the Gluten Free and Casein Fr

ee Diet for Autistic Children and Adults - A Practical Guide for Parents

ISBN-13: 9781853029356
Publisher: JESSICA KINGSLEY PUBLISHERS
Imprint: JESSICA KINGSLEY PUBLISHERS
By Marilyn Le Breton, Foreword by Rosemary Kessick
Price: AUD $38.99
Stock: 1 in stock
Availability: Order will be despatched as soon as possible.
Local release date: 16/04/2001
Format: Paperback (100.00mm X 100.00mm) 232 pages Weight: 340g
Categories: Autism & Asperger's Syndrome [MJNA]

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Author Biography
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Google Preview: Marilyn Le Breton is the mother of two sons, one of whom is autistic and has benefited considerably from a gluten and casein free diet.; Foreword, by Rosemary Kessick. Introduction. 1. What exactly is this diet all about? 2. The opioid excess theory. 3. Mono-sodium glutamate and aspartame. 4. Misconceptions and commonly asked questions about the diet. 5. Starting the diet. 6. The bad guys. 7. The good guys. 8. GF/CF cooking. 9. Specialist suppliers and mail order delivery. 10. Easy reference GF/CF basic food guide. 11. The advanced diet. 12. Directory of useful contacts. Glossary. Further reading. Index.; This book is based on Marilyn Le Breton's personal experiences when implementing a special diet with her youngest son, who has autism.The reader is guided through the misconception and frequently asked questions about die, and is advised on how to introduce the diet to a child.; Google Preview content