{"product_id":"9781610027694","title":"Pediatric Nutrition 4\/e","description":"\u003cp\u003eSignificantly revised and updated by more than 100 contributors, the ninth edition provides the latest evidence-based guidance on the full spectrum of nutrition issues for newborns, infants, children and adolescents.   Constituting the authoritative AAP policy on pediatric nutrition, topics covered include nutritional guidance for all pediatric age groups; micronutrients and macronutrients; nutrient delivery systems; nutrition issues relating to a wide rang of acute and chronic illnesses; and public health issues such as food insecurity, federal regulation, and food safety.    New in the 9th Edition   Sustainability   Organic Foods   GMOs   Revamped guidance on obesity, reflecting the latest AAP policy statement   Topics include:   Nutrient-Gene Intreractions   Feeding the Infant   Feeding the Child and Adolescent   Micronutrients and Macronutrients   Nutrient Delivery Systems   Nutrition in Acute and Chronic Illness   Nutrition and Public Health\u003c\/p\u003e","brand":"AMERICAN ACADEMY OF PEDIATRICS","offers":[{"title":"Default Title","offer_id":47284722663476,"sku":"9781610027694","price":323.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0651\/9390\/2132\/files\/9781610027694.jpg?v=1774739772","url":"https:\/\/woodslane.com.au\/products\/9781610027694","provider":"Woodslane","version":"1.0","type":"link"}