Aylward and Ashton say Australia has 10 great wineries—“beacons in a bleak landscape”. They wanted to write “Twelve Apostles”, but only ten came up to standard.
Oblivious to the “wine glut”, these ten battle to keep pace with demand. Each wine tells a story, creates memorable connections between producer and consumers. Worldwide, they’re ranked ......
This book features the viticultural techniques of many countries; they are far enough off the radar to delight anyone who loves originality and hates standardization. The book covers eight topics: Climates, Terroirs, Grape varieties, Work in the vineyard, Winemaking, Colour, Ageing, Packaging.
Home Production of Honey Wine From Your First Batch to Award-winning Fru
Mead (honey wine) is the new buzz among beverage hobbyists as more and more consumers start to make their own. This up-to-date title tells the novice how to begin and the experienced brewer or winemaker how to succeed in this newest of the beverage arts.
Accounting Principles and Planning for the Craft Brewer
Your brewery is much more than just a small business--it's the fulfillment of your dream to share a love for quality craft beer and beverages. Build success from start-up to expansion with a solid foundation of finance principles geared specifically toward small beverage producers. Learn how to build and interpret financial reports and create ......
Learn to brew the best possible beer with less work and the most fun!
Simple Homebrewing reduces the complicated steps for making beer and returns brewing to the fundamentals. Explore easy techniques for directing water, malted barley, hops, and yeast (along with a few odd co-stars) become beer. Pick up tips and tricks for a ......
IPAs command the largest craft-market share, 25.3 percent of volume last year, while still growing by 41 percent.
Fruit IPA gained more than a share point between 2015 and 2017 YTD (ending 5-28-17). Craft beer's most popular style, India Pale Ale, is experiencing a flavor revolution. Brewers are using a wide range of flavors to push the ......
How an American Came to Own a Legendary Vineyard in France
This is a unique tale about the first non-Frenchman to ever own one of the Montrachet Grand Cru vineyards in Burgundy, France. Weaved throughout entertaining stories that celebrate the history of this world renowned region, is the chronicle of an American breaking through cultural barriers to find adventure and success.
From the sunny vineyards of Napa Valley to the temperate estates of England's south coast, discover some of the world's best-kept travel secrets for wine-lovers. Take a tour of France's most prestigious wine-producing chateaux and find out how this thriving wine region has become a mecca for connoisseurs. Discover the hidden gems of the New ......
The Secrets to Building a Consultative Selling Approach
Now in an expanded second edition to include new technologies, and incorporating post-pandemic developments, this is the first book to focus solely on developing the readers' personal wine selling skills-for producers, distributors, and direct to the consumer. It comprehensively provides a practical approach to developing exceptional wine-selling ......
