Cappellificio Cervo is to the world of millinery what the analog camera is to the world of photography: a place of return to fine art and inimitable craftsmanship. It is the artistic integrity of this historic institution dating back to 1897, that photographer Giovanni Previdi has documented so beautifully in How to Make a Hat. This book takes its ......
In The Townhouse Kitchen, Emanuel and Patricia Sousa offer a series of recipes, tips and personal insight aimed at helping their readers create delicious recipes, prepared with love, care, and an eye for beauty. Offering a whole host of alternatives in terms of ingredients, they invite you to mix and match your recipes to your own taste ......
"Mellow" is a collection of photography by the Norwegian photographer, Sofie Sund. Through carefully constructed still life images, Sofie captures the essence of what is usually perceived simply as normality.
Photographer Toby Mitchell is back with the latest instalment in `The Weekender' series. And this time we are headed to our second Scandinavian destination, Malmoe, Sweden. Sitting just over `the bridge' from Copenhagen, Toby explore Sweden's 3rd largest city showing us the best a weekend trip here has to offer.
The Weekender series returns and this time we are going big and headed to London. The UK's capital is ever growing and changing and The Weekender is capturing some of those hidden spots, only an insider might know.
The Zannier Hotel was born from the idea that, it was time to rethink our approach to travel and luxury hospitality by presenting an authentic cultural experience. The first hotel, Le Chalet, opened its doors in Megeve in 2011 and set the tone - understated elegance in a tranquil setting, inviting togetherness and encouraging wholesome ......
The iconic, Scandinavian city of Stockholm is where The Weekender series takes us in late Summer, 2019. Matt Porter visits the diverse and cosmopolitan capital to discover the charm of the old town, to the more modern and up and coming spots that all encapsulate that Swedish sensibility of calm and orderly sense of living.
Osterberg Ice Cream produces some of the best ice creams and sorbets in Scandinavia. Founder and director of Osterberg Ice Cream, Cathrine Osterberg, wants to bring to life the science, the methods and the creative fun you can have when making this cooling treat. After years of studying the mechanics of creating the best ice cream, Osterberg Ice ......
Inspirational Patisserie - The Journey to a Completed Dessert 2022
Making and assembling a dessert is a journey. It's a considered process, a visual translation of culinary thoughts, and a transformation of an idea to a 2D plan and finally a 3D reality. Most of us own a collection of recipe books and some of them are very familiar to us, part of our kitchen stapples even. But how do all the chefs come up with ......
