Savory Aspics, Jiggly Shots, and Outrageous Desserts
Once synonymous with food novelty, gelatin has re-emerged as an attention-grabbing element of creative cuisine and avant-garde drinkology. Ken Albala's most fearless food exploration yet takes readers into the sublime world of aspics past and present. Blending history with his trademark zeal for experimentation, Albala traces gelatin's ......
The Tombstone Cookbook is packed with more than 120 recipes inspired by Tombstone's historic eateries and adapted for the modern home cook. Readers will also enjoy learning more about the region's history and lore through sidebars and historic photos.
From the kitchen of VIBE café comes a collection of plant-based recipes that will guide you to a healthier way of eating. From smoothie bowls, energising breakfasts, and easy lunches, to desserts, elixirs, juices and milks, these dishes and drinks will make you feel vibrant, nourished and alive.
Holidays on the Western Frontier from New Year's to Christmas
Celebrate the Holidays Old West Style Holidays on the frontier were a time for celebration, stopping work and chores, and honoring their purpose. This book includes stories of all the biggest celebrations, including traditions, food, songs, games, and other fun tidbits. Fifty food and drink recipes and the rules for typical parlor games of the ......
How Vegetarian Dietary Choices Influence Our Social Lives
How does being vegetarian influence our social life? This book applies a narrative inquiry approach and presents stories from vegetarians across the globe that explore how our food choices can have complex social consequences.
From the Americas to Australasia, from northern Europe to southern Africa, the tomato tickles the world's taste buds. Americans along devour more than twelve million tons annually of this peculiar fruit, variously considered poisonous, curative, and aphrodisiacal. In this first concerted study of the tomato in America, Andrew F. Smith separates ......
Like the American South, New England is one of those few regions that have long-enjoyed a popular and enduring hold on the larger nation. Culturally, politically, geographically, it is a place apart. Some of this uniqueness owes no doubt to New England's place in American history: the first colonies, the founding, the first forays into battle and ......
Fondly remembered as the centerpiece of family Thanksgiving reunions, the turkey is a cultural symbol as well as a multi-billion dollar industry. As a bird, dinner, commodity, and national icon, the turkey has become as American as the bald eagle (with which it actually competed for supremacy on national insignias).Food historian Andrew F. Smith's ......