Discover the diverse food and culinary traditions from the ten states that border America's most important river--and the heart of American cuisine--with 200 contemporary recipes for 30 meals and celebrations, and more than 150 stunning photographs. Starting at the river's source in Minnesota, renowned chef/restaurateur Regina Charboneau ......
Meals in Minutes has helped cooks answer the question, "What's for dinner?" It features over 250 dishes that are ready under in an hour. The newly-designed 10th anniversary edition includes 20 new recipes. It is a favorite cookbook because of its over 160 tips offering shortcuts and time-saving tricks to making mealtime relaxing and fun!
Over 200 mouthwatering recipes inspired by farmhouse kitchens everywhere. Updated with 22 farm-fresh photos. Chapters include Farm-Fresh Breakfasts, Picnic in the Country, Comfort Food Classics, Oven & Icebox Sweets & more. There's even a chapter called Farmhouse Pantry filled with recipes for canning and preserving.
Italian beef and hot dogs get the headlines. Cutting-edge cuisine and big-name chefs get the Michelin stars. But Chicago food shows its true depth in classic dishes conceived in the kitchens of immigrant innovators, neighborhood entrepreneurs, and mom-and-pop visionaries. Monica Eng and David Hammond draw on decades of exploring the city's food ......
When we were kids, our moms always seemed to know the thriftiest ways to fix delicious meals that everybody loved. Some of their dollar-stretching secrets still come in handy today! Dinners on a Dime is filled with easy, budget-friendly recipes for hearty, satisfying family meals. Serve up a supper of Barbecued Hot Dogs, Buttery Parmesan Potatoes ......
Savory Aspics, Jiggly Shots, and Outrageous Desserts
Once synonymous with food novelty, gelatin has re-emerged as an attention-grabbing element of creative cuisine and avant-garde drinkology. Ken Albala's most fearless food exploration yet takes readers into the sublime world of aspics past and present. Blending history with his trademark zeal for experimentation, Albala traces gelatin's ......
We're all too familiar with those three little words, "What's for dinner?" and as we take a peek in the pantry, it seems we're never quite sure how to whip up a dinner that's quick and delicious. Well, take a look inside What's for Dinner? and you'll find something for everyone along with time-saving tips and the simplest ways to make everyday ......
It seems Mom's always been there...helping with endless stacks of homework, giving the best advice and baking the juiciest pies we've ever tasted! And it's those home-cooked meals that inspired us to gather some of the tastiest recipes moms everywhere are making in Mom's Favorite Recipes! The whole family will enjoy delicious family breakfasts of ......