A book filled with activities and practical advice on how to get your kids off their screens and in to nature, backed up with science-based reasons on why it’s so important.
Well known master storyteller and arctic guide Fred Webb has taken the most interesting, funny, and remarkable stories of his long and illustrious North American guiding career and placed them in this adventure-filled, fascinating book.
Tasmania: Cradle Mountain - Lake St Clair National Park
Guidebook to Tasmanias iconic Overland Track. Described over 7 stages, the 81km from Cradle Valley to Lake St Clair takes in glacier-carved valleys, vast buttongrass moorlands, mossy rainforests, rugged peaks, thundering waterfalls, alpine meadows and peaceful lakes. Adventurous side trips are also described.
Wilderness medicine expert and Backpacker magazine columnist Buck Tilton covers every step needed for the best hiking and backpacking experience. From gear to gourmet trail food, from good hiking technique to dressing the part, from using map & compass to nibbling wild plants, this visually organized resource has everything today's hiker wants and ......
Guidebook to 30 routes celebrating the best day and weekend walks on the England Coast Path. Includes a varied selection of linear and circular walks along the country's diverse shoreline, on cliff paths, estuaries, beaches and saltmarsh. Routes from 9 to 45km to suit all ages and abilities, many of which can be enjoyed all year round.
Finding, Identifying, and Preparing Edible Wild Foods
This valuable reference guide will help you identify and appreciate the continually changing list of wild, harvestable treasures of Washington. Inside you'll find: detailed descriptions of edible plants and animals; tips on finding, preparing, and using foraged foods; a glossary of botanical terms; full-color photos. Use Foraging Washington as ......
Finding, Identifying, and Preparing Edible Wild Foods in Oregon
From wild carrot to serviceberries, pineapple weed to watercress, lamb's quarter to sea rocket, Foraging Oregon uncovers the edible wild foods and healthful herbs of the Beaver State. Fully revised and updated, and helpfully organized by plant families, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
Finding, Identifying, and Preparing Edible and Medicinal Wild Foods in F
Florida's diverse geography overflows with edible plant and animal species. Through the seasons, this forager's paradise offers a continually changing list of wild, harvestable treasures. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.