Marketing Nutrition:

UNIVERSITY OF ILLINOIS PRESSISBN: 9780252029424

Soy, Functional Foods, Biotechnology, and Obesity

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Sale price$239.00
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Available to backorder

By Brian Wansink
Imprint:
UNIVERSITY OF ILLINOIS PRESS
Release Date:
Format:
HARDBACK
Pages:
224

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Description

''Read this book! You will not be able to put it down. You will find yourself nodding in agreement and having countless 'ah-ha' moments when you realize how much you wish this book had been available and required reading for your first nutrition counseling class. . . . This book is a must for everyone wanting to help people be healthier. It should be required reading for all dietetics students and practicing nutrition specialists.''--''Today's Dietitian''

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