Description
<p>Contents</p><p></p><p>Contents</p><p></p><p>Preface</p><p></p><p>Acknowledgments </p><p></p><p>Mushroom Basics </p><p></p><p>One Hundred Twenty-Five Mushrooms </p><p>	Spring Mushrooms </p><p>	Summer Mushrooms </p><p>	Fall Mushrooms </p><p>	Winter Mushrooms </p><p></p><p>Edible and Non-Edible Mushrooms </p><p></p><p>Mushrooms in the Kitchen </p><p></p><p>Appendix: Gill/Pore and Spore Print Guide</p><p></p><p>References </p><p></p><p>Index </p><p></p>
Reviews
“Any mushroomer would enjoy this book.”
—Steve Trudell, Mycophile