Life Cycle Nutrition for Public Health Professionals

SPRINGER PUBLISHING COMPANYISBN: 9780826186225

Title: Life Cycle Nutrition for Public Health Professionals
Price:
Sale price$211.00
Stock:
In stock, 1 unit

Edited by Kyle L. Thompson, M. Margaret Barth, Melissa D. Gutschall
Imprint:
SPRINGER PUBLISHING COMPANY
Release Date:
Format:
PAPERBACK
Pages:
550

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Description

Kyle L. Thompson, DCN, RDN, LDN, CNSC is Assistant Professor of Nutrition and Coordinator of Graduate Programs in Public Health Nutrition at Appalachian State University.Margaret Barth, PhD, MPH is Professor and Chair of Nutrition and Health Care Management at Appalachian State University.Melissa D. Gutschall, PhD is a Professor in Nutrition and Foods and Director of Graduate Programs in Nutrition at Appalachian State University.

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