Whether you're a nutrition practitioner, eating disorder specialist, student, or other healthcare professional, the Pocket Guide to Eating Disorders provides a practical and concise resource for understanding, assessing, and addressing dysfunctional eating behaviors. The highly anticipated third edition offers a clear framework grounded in the Nutrition Care Process to help navigate the complexities of nutrition-related interventions for disordered eating. Inside you'll find: A comprehensive overview of eating disorder types, origins, and the critical role of dietitians. Step-by-step guidance on nutrition assessments, diagnosis, and intervention techniques. Key strategies for compassionate and effective counseling and education tailored to individuals working through restrictive eating, binge eating, and other behaviors. Coordination of care tools to foster collaboration among healthcare professionals. An inclusive depiction of eating disorders that dispels traditional stereotypes of affected individuals.
