Can Fixing Dinner Fix the Planet?

JOHNS HOPKINS UNIVERSITY PRESSISBN: 9781421441122

Price:
Sale price$43.99
Stock:
In stock, 9 units

By Jessica Fanzo
Imprint: JOHNS HOPKINS UNIVERSITY PRESS
Release Date:
Format:
PAPERBACK
Pages:
192

Description

Jessica Fanzo is a Bloomberg Distinguished Professor of Global Food & Agricultural Policy and Ethics at Johns Hopkins University, where she is the director of the Global Food Ethics and Policy Program. Before coming to Hopkins, she held positions at Columbia University, the Earth Institute, the Food and Agriculture Organization of the United Nations, the UN World Food Programme, Bioversity International, and the Millennium Development Goal Centre at the World Agroforestry Center in Kenya.

Preface Acknowledgments Introduction: Yes, We'll Have No Bananas 1. Are We What We Eat, or What We're Fed? 2. Can Cooking Curry in Cambodia Trigger a Tornado in Texas? 3. Do We Have the Right to Eat Wrongly? 4. Can Better Policies Create Better Food? 5. Can One Bee Save the Hive? Notes Index

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