Italian Dumplings and Chinese Pizzas

FORDHAM UNIVERSITY PRESSISBN: 9781531512170

Transcultural Food Mobilities

Price:
Sale price$80.99


By Gaoheng Zhang
Imprint: FORDHAM UNIVERSITY PRESS
Release Date:
Format:
PAPERBACK
Dimensions:
229 x 152 mm
Weight:

Pages:
240

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Description

Gaoheng Zhang is an Associate Professor of Italian Studies at the University of British Columbia. His recent books include Fashion Communications between Italy and China: Unfolding a Sartorial Relationship, Migration and the Media: Debating Chinese Migration to Italy, 1992-2012, and a co-edited volume, Cultural Mobilities Between China and Italy.

"Food constitutes a great entry point to observe the relationship between the Chinese and Italian cultures, as it is central to both. Looking at hospitality, food production, tourism, and media within the broader context of globalization, Zhang Gaoheng provides an original and stimulating analysis of the mobilities and the migration flows that have connected the two countries in the past few decades." - Fabio Parasecoli, Professor of Food Studies, New York University

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